Tokusen Wagyu
In Tokusen farm, we crossbreed our wagyu with other breeds. Raising this breed to reach its best potential requires following traditional Japanese methods. This includes feeding a speciality feed for a year longer than conventional cattle and offering attentive, individual care. We nurture A TRUE BLOOD Wagyu cattle.
www.tokusenwagyu.co.id
Notice: get_woocommerce_term_meta is deprecated since version 3.6! Use get_term_meta instead. in /home/lotusfo/public_html/wp-includes/functions.php on line 4565
-
Wagyu Tokusen Bolar Blade MB < 5
-
Wagyu Tokusen Brisket NE
-
Wagyu Tokusen Chuck Roll MB < 5
-
Wagyu Tokusen Cuberoll MB < 5
-
Wagyu Tokusen Flank Steak MB < 5
-
Wagyu Tokusen Knuckle MB < 5
-
Wagyu Tokusen Oyster Blade MB < 5
-
Wagyu Tokusen Rump MB < 5
-
Wagyu Tokusen Striploin MB < 5
-
Wagyu Tokusen Tenderloin MB < 5
-
Wagyu Tokusen Topside MB < 5
